Benedict’s Solution, Qualitative, 100 mL

Description

Benedict’s Solution, Qualitative

qualitative test for reducing sugars
contains sodium citrate, sodium carbonate, and copper(II) sulfate

Instructions for Use: Add 1-2 mL of this reagent to approximately 5 mL of a liquid sample suspected of containing a reducing sugar in a test tube (15-18 mm wide and 125-150 mm long).  Place the test tube into a hot water bath at about 90 ºC for no more than 5 minutes. The development of a red color (metallic copper) indicates the presence of a reducing sugar.

Shipping: Not regulated for transport.

Hazard Summary: May be irritating to the eyes and skin.
Shelf Life: 5 years or more.